Specials

Mains

CHAR GRILLED RUMP OF LAMB served with spring cabbage from local allotment tendersweet young carrots baby new potatoes red wine & rosemary sauce	£14.85
John Dory fillet pan fried served with new season asparagus quail egg new potatoes dijon & herb butter sauce	£15.25
SPINACH & RICOTTA CANNELLONI parmesan & whit wine cream sauce tomato leaf & walnut salad	£10.35